Let us take you back to the ancient villages of Lebanon, where our story began. Before she was a grandmother and great-grandmother, our Teita was a kind and quick-witted woman with many mouths to feed. You see, in Lebanon, family goes well beyond blood or marriage. From early on, Teita taught her children how to source the best ingredients, how to appreciate the depth and harmony of different flavors, and most importantly, how to cook with love and care. The kitchen is the heart of any Lebanese home, and we are happy to welcome you to our table.
At Aldar Bistro, we pair these century-old recipes with local, fresh ingredients to bring you a truly authentic, yet modern, dining experience. Every day, we bring in the finest quality fish, meat, veggies, grains and herbs, so we can deliver you only the best. Aldar is the perfect place for a healthy and hearty meal. Many of our dishes are naturally vegetarian, vegan, and gluten-free. So whether you want to try a Lebanese classic, or a modern treat, just remember that each and every dish is made with love and good wishes, from our family to yours.